Nuffnang

Monday, July 12, 2010

Edible Balcony - Mark's breakfast


The title of a recent book by a food blogger is  'No-one cares what you had for lunch'. Terrific title that skewers the often self-absorbed musings and meals of the thousands of food bloggers out there - like moi.

To illustrate that our obsession is addictive for those around us as well, my husband Mark asked me to post these pictures he took this morning of his breakfast.


His humble baked beans on toast included carrots, radishes and parsley from the Edible Balcony.

Not bad babe.

2 comments:

  1. Looks nice, but maybe a bit too healthy for my tastes ;)

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  2. fwah! the perfect brekkie! it must have been really satisfying to eat something that you grew. nice one!

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