Nuffnang

Tuesday, June 22, 2010

Paris - L'Epigramme Restaurant


Lunch today is at a
tiny bistro in the 6th Arrondissement called L'Epigramme. It seats just 30 people.


I'm dining with my dear friend Duncan who always finds a little gem for lunch when I visit.


For starters I select the foie gras with fig jam. Surprisingly light.


Duncan has a goats curd cheese with an eggplant and red pepper ragout.


Then onto some roast  veal with vegetables and a sticky jus...


And Duncan dives into the offal - grilled kidneys with a mustard mash.


Not much room for dessert but we squeeze in some fruit jellied in red wine with a piece of fruit cake.
All meals delicious, understated but executed with panache.

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