Nuffnang

Monday, May 18, 2009

The cafe putting Berrima on the food map

Don't judge Josh's Cafe by the bright multi-coloured walls and noisy family cafe vibe - as I did. Josh is very serious about his food. Very serious. As an understudy of Serif Kaya's at the Ottoman I suppose I shouldn't have under-estimated how damn fine his persian-inspired menu would be.
But this in Berrima? Who would have believed it. A food stop on the highway between Canberra and Sydney doesn't do it justice. Make Josh's Cafe your destination. Now.

Grilled quail


Chargrilled mushrooms


Tomato salad with cucumbers, red onions and sumac

Scallops wrapped in proscuitto with pea puree


Lamb shish-kebabs with grilled vegetables, harissa and yoghurt


Chicken with mushroom cream sauce and garlic mashed potato
Croissant bread pudding with vanilla ice cream

1 comment:

  1. The food here is awesome as is the service... a must do...for any foodie!

    ReplyDelete