tag:blogger.com,1999:blog-5630779053316348486.post5239589334263032560..comments2024-03-01T05:17:53.461+11:00Comments on Saucy Onion: Video of first beansdearindirahttp://www.blogger.com/profile/12219428356342681950noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5630779053316348486.post-78109414835870746722010-11-10T22:32:31.192+11:002010-11-10T22:32:31.192+11:00Purple beans are great. Be warned (many apologies ...Purple beans are great. Be warned (many apologies if you know already) they will lose their colour when cooked. I recommend sitting next to the vine with a beer and a bowl of hommous and eating them as you pick them. Mmm, crunchy!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5630779053316348486.post-42810855164064263292010-11-10T18:05:46.477+11:002010-11-10T18:05:46.477+11:00Wow, Indira, you videoed (is that a word?) your be...Wow, Indira, you videoed (is that a word?) your beans. A breakthrough in garden blogging. I like grazing on beans. Pick, munch. Pick, munch. Until the full crop came in hardly any made it back into the kitchen. But I also like grazing on cherry tomatoes, snow peas and sugar snaps (and, a few years ago, little asparagus were a similarly yummy munchie too).Jamiehttps://www.blogger.com/profile/14653345793213312242noreply@blogger.com